Biscotti recipe

Biscotti recipe

Autumn is around the corner. In Boston, Mom is canning peaches in simple syrup, making plum jam and jarring peppers. I’m indulging with fresh figs, peaches and tomatoes by the kilo and cooking jam and sun-drying tomatoes. I’m in no rush for August to end....
Orecchiette, a Southern Italian recipe

Orecchiette, a Southern Italian recipe

Sometimes it takes a visit from family and friends to get me out of my daily habits and for me to stop, breathe and show off my adopted city, her food, markets, and people. That’s how this dish of orecchiette pasta (little ears), tomatoes, arugula and pecorino...